To enable students to prepare essential financial information for the management of a business. 
On completion of this module, students will be able to: 

  • establish the costs associated with the production of products and provision of services and use them to determine prices; 
  • select appropriate budgeting approaches and methods and prepare budgets; 
  • identify key features of effective performance management systems, select appropriate   performance measures and calculate differences between actual performance and  standards or budgets; and 
  • identify and calculate relevant data for use in management decision making.